Thursday, August 25, 2016

Berry Mint Gimlet Recipe

Summer's almost over, but that doesn't mean we're ready to give up on refreshing fruity cocktails. This "Berry Mint Gimlet" incorporates a refreshing medley of berries, herbs, gin, and bubbly. We know it'll be a runaway hit at your next cocktail party!!!

Berry Mint Gimlet
1 Cup Berries
1 Cup Sugar
1 Cup Water
1 Package of Mint
1 Bottle of Prosecco/Sparkling Wine
  1. Create a simple syrup by combing berries, mint, water, and sugar in a saucepan. Bring to boil and let simmer for 10 minutes. 
  2. Let simple syrup cool completely, strain out berries and mint and put in container. The simple syrup may be made ahead of time and will keep up to a week.
  3. In a cocktail glass, combine 1/2 oz. simple syrup, 1 oz. gin and 2 oz. prosecco/sparkling wine
  4. Garnish with a fresh berry and ENJOY!

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